Page 120 - BELCO // Catalogue Art of Coffee 2022-2023

METHODS
WHAT IF EACH STYLE
OF ROASTING REQUIRED
A SPECIFIC FILTER?
The thickness, mesh size and texture of these filters are adapted to different types of roasting, which of course call for specific types of extraction!
Light Roast Filters
The Light Roast Filters give an aromatic and perfectly clean cup.
- recommended extraction temperature: 92 °C - filter thickness: 0.15 mm
- crepe on the exterior only
LIGHT ROAST FILTERS
White 1 cup
Packaging: 1 sachet of 100 filters Ref : CAFEC_LC1-100W
Medium/Dark Roast Filters
The Medium/Dark Roast Filters give a well-balanced and aromatic cup.
- recommended extraction temperature: 90 °C - filter thickness: 0.28 mm
- crepe on both sides
LIGHT ROAST FILTERS
White 4 cups
Packaging: 1 sachet of 100 filters Ref : CAFEC_LC4-100W
120 SLOW COFFEE COLLECTION
MEDIUM/DARK ROAST FILTERS
White 1 cup
Packaging: 1 sachet of 100 filters Ref : CAFEC_MC1-100W
MEDIUM/DARK ROAST FILTERS
White 4 cups
Packaging: 1 sachet of 100 filters Ref : CAFEC_MC4-100W